On the last day of Roy Hersh’s FTLOP trip to the Douro Valley, I had the opportunity to put Zev Robinson* in front of the camera. Yes!!!
If that was a first (Zev being interviewed), I’m not really sure... But it certainly felt that way... Zev, who was filming and interviewing people during the entire week for his new documentary “Life on the Douro”, was a little “edgy” with the idea of changing places with me (by the way, I loved the idea of being behind the camera!). But after a couple of minutes and a few sips of a great vintage Port, the words started to flow and he ended up saying some very interesting things about his feeling/thoughts about wine.
To make things even better, Roy joined us for the conversation. Here is the first part of it.
I hope you enjoy it.
Cheers,
LA
If that was a first (Zev being interviewed), I’m not really sure... But it certainly felt that way... Zev, who was filming and interviewing people during the entire week for his new documentary “Life on the Douro”, was a little “edgy” with the idea of changing places with me (by the way, I loved the idea of being behind the camera!). But after a couple of minutes and a few sips of a great vintage Port, the words started to flow and he ended up saying some very interesting things about his feeling/thoughts about wine.
To make things even better, Roy joined us for the conversation. Here is the first part of it.
I hope you enjoy it.
Cheers,
LA
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